Darbar

Reviews

• Aisha M.

  star star star star star 31 May 2026

  We were looking for a memorable dining experience to end 2019 and Darbar def didn't disappoint! We reserved in advance and were promptly seated by our server, Mir. The atmosphere is warm and cozy with large and vibrant Mughal paintings throughout. The only downside was the ambient music which was a bit overwhelming and repetitive.
  
  The attentive service made our experience truly exceptional. From expert recommendations of the menu to frequent check ins to confirm we were satisfied, we appreciated the thoughtful attention the staff paid to all the patrons.
  
  The lamb korma was savory and flavorful. My husband ordered a fish recipe from the Goa region, that tasted especially fresh. We loved the warm and buttery garlic naan.
  
  The portions were a great value and we left Darbar stuffed and satisfied. We look forward to returning soon!

• Mariah S.

  star star star star star 31 May 2026

  This was my first Indian restaurant experience and it was DELIGHTFUL. Five friends and I came in on a Tuesday night around 7 and got sat immediately. The server was extremely knowledgeable and walked us through the drink and appetizer lists. We ordered three appetizers, all were amazing! We also ordered the Mango Lassi-- so fresh, creamy and flavorful! Then on to entrees, I ordered the 12 Spice Curry Chicken. It was so tasty! I ordered it mild-- in retrospect, I should've gotten the medium as there was very little spiciness in the mild. That was my fault erring on the side of not setting my mouth on fire. We got sides of NaN and Garlic Naan, and would recommend those to any other dining patrons.
  
  For dessert, we ordered Mango Kulpi and the Gulab Jamun. The Gulab was fantastic-- the honey base and richness of the dough, was an excellent way to finish the meal. The mango Kulpi was also very good, with a great consistency and amazing flavor.
  
  The staff was incredibly attentive, the food was cooked and prepared so deliciously, and the value for the food we received was AMAZING. All 5 of us had drinks, had 3 courses, took home leftovers, and left a 20% tip and it was still under $200.
  
  I'm thoroughly looking forward to returning to Darbar to try out the rest of their expansive menu!

• Jess C.

  star star star star star 30 May 2026

  More people should know about this hidden gem!
  Their lunch buffet is bountiful and delicious - especially the black daal, and the saag paneer (spinach) is the best I've ever enjoyed.
  $11.95 per person for this lunch buffet and such reasonable prices otherwise.... WELL worth your visit. Filling, and such a happy feeling.

• SuZie W.

  star star star star_border star_border 13 May 2026

  This is a review for their takeout. I come here whenever I have a craving for Indian food. It's super close to my house so I place an order usually 30 minutes before I need to pick it up.
  
  My usual order is:
  1. Garlic Naan ($3.50) - This has a great potential, flavor is great but every time I've gotten it, it's been soggy. Maybe it's because I bring it back home with me as take out. I tried popping these naan into the oven but they were still pretty stale tasting. They do not skimp on the garlic - I like that.
  2. Butter Chicken ($16.95) - Tender white chicken cooked in tomato sauce, flavored with touch of fenugreek leaves, and served with white rice. I usually ask this to be extra spicy and it actually has a good kick! I wish it would be a little bit more spicy though... Another complaint is that their Butter Chicken taste too similar to a Tikka Masala. I was expecting more of a creamy, buttery, milder sort of "gravy" curry. Regardless, still delicious and I end up ordering from here again and again!
  
  I did see a sign for AYCE lunch buffet so I will be back to try that! The hours and prices for the lunch buffet at Darbar are:
  Monday - Friday (11:30 AM - 2:30 PM) - $11.95
  Saturday and Sunday (12:00 PM - 3 PM) - $12.95

• Sophie R.

  star star star star star 10 May 2026

  Darbar was among the first few restaurants I ever ventured to in Baltimore, and oh my it became my absolute favorite. It has actually become a running joke that any time me and my friends are on the hunt for place to eat dinner I will without a doubt recommend Darbar because it is just that good. The lunch buffet is the light of my life. It alternates and introduces new dishes every week. Between the saag paneer, and the kheer it rocks my world.
  
  Also super inexpensive the lunch buffet is $12 for a LOT of delicious food. One other exciting thing to note is that twice we have visited and when we arrived they ask if we want complementary glasses of wine??? Like yes I definitely would love a glass. And both times the wine was perfectly good. So Darbar is the best, and if you like Indian food/want to try it out I think the best time to go is for the lunch buffet!